Hello dear
At Bobby Van's Steakhouse, we pride ourselves on delivering a quintessential dining experience that blends elegance with comfort. Nestled at 230 Park Ave, New York, this upmarket haven serves exquisite seafood and prime steaks, perfect for any occasion. With an ambiance that caters to both intimate dinners and lively group gatherings, Bobby Van’s excels at creating memorable moments. Guests can enjoy a variety of services—including outdoor seating, catering, and happy hour specials—while savoring expertly crafted dishes. Each bite reflects our commitment to quality, allowing diners to relish the art of American cuisine in a classy setting.
About
Welcome to Bobby Van's Steakhouse, a culinary gem nestled in the bustling heart of New York City at 230 Park Ave. This renowned establishment embodies the classic American steakhouse experience while also embracing a rich seafood selection, making it a versatile dining spot for all occasions. Whether you're seeking a hearty steak or a savory seafood dish, Bobby Van's promises to deliver a meal that tantalizes your taste buds and satisfies your cravings.
Upon entering, you're greeted by an upmarket atmosphere that strikes the perfect balance between elegance and comfort. The dining space is designed for both intimate dinners and larger gatherings, with provisions for private dining and an outdoor seating area that invites relaxation. The dressy atmosphere makes it suitable for a special night out, while the option to enjoy happy hour specials introduces a laid-back vibe during off-peak times.
Each dish is crafted with care, and the waitstaff is trained to provide attentive yet unobtrusive service, ensuring that your needs are met at every turn. During my visit, I savored a perfectly cooked ribeye that was both tender and flavorful, paired with fresh seasonal vegetables. The seafood offerings are equally compelling, with an emphasis on freshness that sets Bobby Van's apart from other steakhouses.
Additionally, for those wanting to enjoy a delightful meal at home, Bobby Van's offers delivery and takeout options, making it easier than ever to indulge in their delicious creations. With parking options available, including garage and bike parking, accessing this culinary haven is a breeze.
If you are in New York City and on the hunt for a landmark dining experience that combines hearty classics with upscale flair, look no further than Bobby Van's Steakhouse. This establishment not only satisfies your appetite but also creates a memorable dining experience that celebrates the art of American cuisine.
“ One of the better steakhouse chains in NYC, Bobby Vans, is always solid. While Ive eaten at the Midtown West location more times, the original location at 230 Park has always been my favorite Bobby Vans. Todays visit did not disappoint! ”
“ Great steakhouse, all tables were full at dinner time. Both the food and service are impeccable. The staff are attentive and humorous, The rib steak is huge and tastes great. We were a party of 6 friends, delicious and nice dinner time. ”
“ Bobby Vans is tucked away off of Hemsley Walk, and the entrance is art deco but reasonable unassuming. But it has a special place in my heart. Many years ago I came back into the city after a long work day. Most everything around Grand Central was closed, but I stopped by and found the bar at Bobby Vans busy and LOUD. The dining room was closing down, but the bartender was extremely helpful and let me order a lobster cocktail and steak to take back to my hotel room. Best room service ever. I recently had a chance to revisit the restaurant. I wanted to sit at the bar, but it was very crowded. Despite a busy night and despite me being a single diner, the front desk staff was very accommodating and found me a table in the main dining room. I had the chop chop salad and, keeping with the theme, a veal chop. The waiter was very friendly and offered me a half portion on mashed potatoes as a side to the veal. Nice touch. Overall I would say the food was good but not exceptional, and probably not as good as Keens or Smith and Wollensky. BUT, the service 15 years ago and now at Bobby Vans is exceptional and beats most restaurants that I have visited in NYC especially the attention to a single diner, which is rare. Come here for the food, but stay for the service. ”
“ Good service. Typical old grumpy waiter that gets more grumpy when you say youre not ordering any drinks. 1.5 inch thick ribeye was cooked perfectly medium rare and soft as butter. While it was hot the fat seemed to melt in your mouth. Broccoli side was good. ”
“ First time going for lunch. Place gets packed very quickly so you have to make reservations. The waiting staff is unbelievable and the meal was great. It is a little pricy but you get A LOT of bang for your buck. Large plates, hefty meals and excellent quality. Will definitely come back. ”
“ Well worth the price tag, honestly one of the best if not the best steaks Ive had in years. Service was also good banter which added to the evening. A delight to return having not been to a Bobby Vans in a few years ”
“ Wow!!!! My boyfriend planned a date night here and wow was it fantastic. Chill vibe, classy but laid back environment. We both had the bone in rib steak which was phenomenal. Neither of us could finish our steaks and we arent light weights. The drinks were great and service was exceptional. I had a Baileys coffee at the end of the meal and it was fantastic. The sides were amazing also we had mashed potato and creamed spinach. Left overs the next day were also five star. ”
“ One of the best ribeye steak we ever had although they were busy the service was amazing. I highly recommend this place. ”